Pancake is very simple and easy to prepare, there are so many varieties to choose from. It is just a perfect meal for breakfast, lunch or dinner, can be served with sauce or your favorite chutney.
This is quite different from the normal one since milk and egg are absent in this recipe. It uses cubed bread, onion, tomato and green chili for making the batter, pancake turns out superb and ate them as it is. Do adjust the chilli used according to your preference.
If the batter is too thick, add 1-2 tablespoons more water or until you get the right consistency. For the recipe below you will get 7 pieces.
6 slices bread cut into small cube
2 big onion chopped
2 medium tomato chopped
1 teaspoon ginger minced
4 green chilli sliced
handful of coriander leaves chopped
1 and 1/4 C all purpose flour
1 and 1/4 C water
salt to taste
* Place the flour and salt in a mixing bowl, gradually add water, mix well.
* Add in the onion, ginger, green chili, tomato and coriander leaves to the flour, stir until well combined.
* Heat and grease the flat pan, pour few tablespoons of batter and spread into round, fry until both side turn golden brown, drizzle oil when needed.
* Serve hot with sauce or chutney.
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