Friday, December 17, 2010

BANDUNG (ROSE SYRUP MILK DRINK)

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Most popular drink in Malaysia and Singapore, made of rose flavored syrup and milk. It is normally serves during the wedding or special occasion  This combination gives the drink its distinctive taste

While most of the time we used to buy a ready made rose syrup from the supermarket but now I make my own syrup by boiling the sugar and water then added a food coloring and rose water. It is later combines with milk and basil seeds (optional) to prepare the drink. .

BANDUNG DRINK

SYRUP
3 C water
2  C sugar
4 T rose water or 1 tsp rose extract
3 drops of red food coloring

Boil the water and sugar  until the sugar dissolved and thicken about 10 minutes using low heat Remove from heat, add coloring and rose water. Let the syrup cool completely, store in a clean jar. Only use 1 cup for this recipe.

3 T basil seeds soak in cool boiled water then strain
1 can evaporated milk (410g)
1 C syrup
6 C  water

METHOD

In a large bowl, add basil seeds, syrup, water and milk, . Mix well. Chill in a refrigerator. Pour into individual glass to serve.

32 comments:

♥LOVE2COOK♥ said...

Sirap bandung with biji selasih is my favourite!!! Joining U kak!!! :D

WOW, U made your own syrup? Rajinnyeeee ^___^

Tes said...

This looks so amazing! I used to have something like this with pandan leaves flavour... the rose color looks gorgeous and sounds delightful :)

My attempt at The Julie/Julia project said...

Wow.. looks so yummy and colorful...

Gayathri's Cook Spot said...

Looks so colourful and inviting..

Subhashini said...

Spicy side dish with hot rice

Subhashini said...

hey sorry I have typed in wrong window.
Rose milk looks yummy.

Madhura Manoj said...

Slurppp....lovely colour.

http://www.easycookingforamateurs.com/

simply.food said...

Beautifully refreshing and so delicious.Homemade rose syrup too, thats commendable.

eatgreek.net said...

the color is amazing!!! :D

Veggie Hut said...

Irresistable! An instant Favourite!

Amy Bakes Everything said...

What a beautiful drink!

Malar Gandhi said...

Awesome, slurrrrrp:)

Mrs K said...

Looks so refreshing & energising as well,Loved the use of basil seeds:)

divya said...

Wow.. looks so yummy and colorful...

Katherine ( Katie) Corrigan said...

Hopping over. I enjoyed my visit to your lovely blog. Hugs, Katherine
P.S> please stop by for a visit and don't forget to enter my giveaway!

Suja Sugathan said...

Refreshing and yummy..this is a winner..love it.

Priya (Yallapantula) Mitharwal said...

Wow, the color of that milk is soooooooooooo tempting.

Swathi said...

I heard about this delicious dish.I will try this one. Thanks for sharing.

Torviewtoronto said...

us too delicious lovely presentation

Stephanie said...

What a clever drink! This is a must try.

Melissa (The Sword in the Scone) said...

Its not common in America, but I love rose flavored drinks and desserts. This would be excellent with some boba.

Reshmi said...

thnk u for visiting my blog... the bandung looks sinful.. Moreover u prepared the syrup.. Wow!! will try this soon.. I believe ur kids wud have enjoyed this yummilicious treat..
love to follow u!

Sayantani said...

love rose drinks and this one is a sure shot winner.

Mano Saminathan said...

Looks wonderful and inviting! The snap is so beautiful!

Gulmohar said...

The color is to die for...

aipi said...

GORGEOUS color..one of my most fav drinks!

US Masala

Chef Dennis said...

this sounds like such an incredible drink!! I love the colour too!
thanks for sharing it with us
Cheers
Dennis

Jisha said...

beautiful and yummy drink

Dimah said...

Looks so refreshing and delicious!

Sushma Mallya said...

such a beautiful colour, looks too good and irresistible..

Ananda Rajashekar said...

as kids myself and my sis used to love this drink just for the colour! gorgeous!

Ramya said...

Bandung...:-)looks great...
My friend from Bandung introduced this to me..its really refreshing..