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Sunday, June 12, 2011

ZUCCHINI CUTLETS

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Zucchini is a healthy vegetable which is low in calorie but contains useful amount of folate, potassium, vitamin A and manganese. It is quite bland to consume on its own so you need to turn them into  snack or dessert to enjoy them. In this case I have prepared Zucchini Cutlets, one of  popular Indian fried snacks. These are great as an appetizer, afternoon snack with tea or a side dish with dinner.

ZUCCHINI  CUTLETS

250g  shredded zucchini squeeze the juice out
1/2 C rice flour
4 green chili chopped
1 onion  chopped
1 tsp cumin seed
1 tsp ginger minced
1/4 C  chopped coriander leaves
salt to taste
plain flour for coating
zucchini juice/water
oil for frying

METHOD

Squeeze out the water from the shredded zucchini, keep aside.

In a mixing bowl. combine zucchini, rice flour, green chili, cumin seed, ginger, coriander leaves and salt.

Sprinkle with zucchini juice if it is too dry. Shape into patties then coat with flour.

Heat a small amount of oil in a pan using medium heat,  slide in the cutlets and fry until golden brown. Drain on absorbent paper.

Serve with tomato/chili sauce.

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31 comments:

Indian Khana said...

Made so perfect ...looks just so tempting ...

Lifewithspices said...

Perfect n yumm

Rinku Naveen said...

Perfect..crisp and tempting..
Thanks for visiting my space and leaving a beautiful comment.

Reshmi Mahesh said...

Delicious,crisp and perfect cutlets....

Raksha's Kitchen said...

yummy and delicious cutlets

Lipsy said...

This is so innovative recipe...would give it a try
http://fashionquotient.blogspot.com/

Vimitha Durai said...

Perfectly done yummy cutlets...

Julie said...

Crispy cutlets!!new version,looks different..

kankana said...

I make zucchini cutlets very frequently.. aren't they so amazing all the time :)

tinyskillet said...

You make it sound so easy to make, and they look perfect...(at first I thought they were muffins) I am bookmarking this!

Hamaree Rasoi said...

Very crispy and delicious preparation. Looks delightful.

Deepa
Hamaree Rasoi

Madhura Manoj said...

So perfect & delicious cutlets.
http://www.easycookingforamateurs.com/

Priya Sreeram said...

good one ! loved the crunchy looking delights--

Priya Suresh said...

Am yet to try cutlets with zucchini,looks supêrb and delicious..

Manu said...

These look perfect! This is another Indian recipe I would love to try! Thanks for sharing it!!!

adorasbox said...

I just love zucchini and this is such a lovely recipe for it.
I love the addition of spices and chilli. Yum.

anunturi gratuite said...

What a great recipe, it looks very nice and for sure it is delicious, so i will give it a try for sure. Thanks a lot for sharing with us.

divya said...

Wow, that looks amazing!

Suja Manoj said...

Great recipe..crispy and delicious

Xinmei @ Pudding Pie Lane said...

I tried to make a courgette chocolate cake once, it didn't turn out very well :( but I'm sure this savoury version will be much better!

Medeja- CranberryJam said...

Would it be ok to use plain flour instead of rice flour? or maybe corn flour?
These cutlets look so tempting :)

Raji said...

My my these cutlets are looking so perfect..I wish I could grab them from the screen.

Unknown said...

Absolutely love this idea, they look so snackable :)

flourtrader said...

These cutlets are a unique and tasty way to serve zucchini. Our plants are coming in-so I have marked this one for making soon. Great pics.

Sarah Naveen said...

Thats a very yummy recipe..!!!

Suman Singh said...

This cutlet looks so delicious and yummy...

Deepti said...

tempting cutlets.....

http://www.panchamrutham.blogspot.com/

Kim said...

what a fabulous idea!!! i love veggies heehee

cik cek said...

Emmm...sedapnya....

Unknown said...

Oh the shapes looks so perfect and amazing it is!

Laurie Cover said...

These look good. They’re vegan and would make a great side or even sandwich. I’m going to have to keep them in mind when I get some more zucchini! It’s nice to have another way to use zucchini!

Blessings,
Laurie
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