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Wednesday, November 4, 2009

SPAGHETTI W/TOMATO SAUCE



Bored taking rice daily so prepared this  Spaghetti w/Tomato Sauce for our lunch with little twist by adding chili powder, tomato sauce and also chili sauce, received compliments from my family. You can use other vegetable and substitute
prawn with chicken or meat. The thickness of the sauce is up to you so adjust accordingly.

SPAGHETTI W/TOMATO SAUCE RECIPE 

400g spaghetti
1 big onion sliced
10-15 prawn cleaned
300g tomato puree
2 tomatoes chopped
1 tbsp chili sauce
2 tbsp tomato sauce
1 tbsp chili powder
3 cloves garlic
1 carrot cubed
salt and sugar to taste
3 tbsp oil, water

METHOD

1. Boil the spaghetti with l tbsp of oil and a pinch of salt until aldente.
2. Heat the oil, add in onion, garlic then chopped tomatoes, fry until soft now add chili powder and little water, cook until fragrant.
3. Add water and carrot, let it boil.
4. Pour tomato sauce, chili sauce and tomato puree onto the pot let it simmer.
5. Add prawn, salt and sugar to taste, remove from heat.
6. At the time of serving, pour the sauce on top.


6 comments:

  1. This is my fav. Very big prawns?? love it . yumm.

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  2. Sounds so good, this one is going in my recipe box fo' sure!

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  3. Amber...thanks for the visit, glad you like it, hope you will give it a try...

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  4. Look great!!! Please make sure you stop by Katiescucina.blogspot.com for my first ever cooking link party!

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  5. Katie...Thanks for the visit, sure to join your party...

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  6. Yum, you did a really great job! Thank you for linking to Masterpiece Monday. Have a great week, Mary :O)

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