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Friday, June 25, 2010

LEPAT PISANG


Lepat Pisang Recipe @ treatntrick.blogspot.com

For very long time I have eaten this  Lepat Pisang a traditional kuih of Malaysia/Singapore, made of bananas and wheat flour. If you have over ripe bananas you should try this, simple and healthy. Normally they are wrapped in banana leaf but I'm using small cups instead.

If you want more healthier version use 2 tablespoons milk powder instead of coconut milk, the rest just follow the recipe below  and steam for 25 minutes.  Adjust the sugar according to your taste.

LEPAT PISANG
INGREDIENTS

1 cup mashed bananas
1 cup all purpose flour
1  tablespoon  rice flour
2-5  tablespoon  sugar
2  tablespoon  coconut milk
1/2 teaspoon salt
steamer
small plastic cups

METHOD

* Boil 2 inches deep of water in a steamer.

* Place all the ingredients in a mixing bowl, mix well.

* Brush the cups with oil, fill in the dough 3/4 full.

* Using medium heat, steam for 25 minutes.

* Remove and cool before removing onto a serving plate.

* Ready to serve. Enjoy!

Linking to 100% Original Recipe Contest 




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21 comments:

  1. Suman SinghJune 25, 2010 at 12:28 AM

    very unique and delicious looking dish...looks so cute.

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  2. Suja ManojJune 25, 2010 at 1:20 AM

    Looks delicious..sure will be very flavorful and yummy...will try this healthy snack.

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  3. UnknownJune 25, 2010 at 1:30 AM

    Wow, they sound good. Which type of cuisine is this?

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  4. divyaJune 25, 2010 at 1:34 AM

    Looks awesome and delicious..

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  5. GayathriRajJune 25, 2010 at 2:36 AM

    That is a nice yummy desert ....i always dont knw what to do with the riped mangoes....but this dish is very helpful in such time... nice onee....lookimng very delicious...

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  6. SujiJune 25, 2010 at 2:42 AM

    OMG..Yummy yummy looking dish with wheat and banana..Looks delish

    Love
    Kairali sisters

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  7. Deliah's DeliJune 25, 2010 at 6:06 AM

    tnt..ni special ni..lepat pisang x perlu daun pisang.blh tiru ni!thanks :)

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  8. ijayujiJune 25, 2010 at 7:25 AM

    Salam kak! uuisssh tak guna daun pisang sedap niiii.. tp pisang kita baru kena korban buat kek malam td hihihi.. mmg ada plan nak buat lepas sbb daun pisang kita tak dgunakan lagi pun sib baik tak tukar kaler :D

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  9. Sanyukta Gour(Bayes)June 25, 2010 at 8:18 AM

    ahhhh...kids would love this dish with wheat n banana..looks so cute n bful

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  10. PremaJune 25, 2010 at 9:02 AM

    wow yummy kuih,i love all the pisang recipes...ur version is very nice

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  11. Hamaree RasoiJune 25, 2010 at 9:50 AM

    Very unique looking dessert. Must have tasted great as well.Wonderful presentation.

    Deepa
    Hamaree Rasoi

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  12. FathimaJune 25, 2010 at 2:17 PM

    that is something new to me.. sounds and looks yummy! will give it a try!

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  13. Sushma MallyaJune 25, 2010 at 5:10 PM

    Interesting dish,very healthy too

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  14. Sanjeeta kkJune 25, 2010 at 8:28 PM

    Beautiful site, and good presentation, nice to be here.
    Very interesting recipes too.

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  15. NithaJune 25, 2010 at 10:26 PM

    A new and delicious dish...

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  16. NithaJune 25, 2010 at 10:31 PM

    Interesting one.. Looks yumm...

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  17. RachanaJune 26, 2010 at 3:31 AM

    This is a lovely sweet way to use the ripe bananas :-)

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  18. AnonymousJune 26, 2010 at 10:19 AM

    I've never made anything like this before, but am always looking for new ways to use up those bananas that ripen so quickly! Thanks for sharing :)

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  19. KrishnaveniJune 26, 2010 at 2:13 PM

    looks so beautiful and yummy....sure to try one day...lovely dish

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  20. Jaisy JamesJune 26, 2010 at 8:39 PM

    looks so nice. sure try this soon

    http://entepachakasala.blogspot.com

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  21. TREAT AND TRICKJune 26, 2010 at 11:34 PM

    Hello everyone,

    Thanks for your lovely comments...

    Priya Mitharwal...this is traditional dessert of Malaysia and Singapore...

    baking.serendipity..This is quite easy to prepare, you can even use 7 ins greased pan for steaming instead of small cups. Do try it and let me know the outcome....

    jais...thanks for visiting my blog and leaving a sweet comment, hope to see you again...

    ReplyDelete