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Thursday, June 3, 2010

PUMPKIN CAKE

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Went to market recently and spotted some nice and fresh pumpkins off the shelves, bought them hastily. Besides serving the pumpkin as side dish, I baked  this Pumpkin  Cake out of it. It turns out yummy and my family love them so much. If fresh pumpkin is unavailable, use canned pumpkin instead. Here is the recipe:

Pumpkin Cake Recipe
INGREDIENTS

1 C pumpkin puree
3/4 C sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 and 1/2 C all purpose flour
1/2 C melted butter
1/2 teaspoon ground cinnamon
1/4 C milk
1/2 C chocolate rice

METHOD

* Preheat oven @ 170 C.

* Beat butter, sugar, soda, salt and cinnamon until well blended.

* Combine together flour, chocolate rice, pumpkin and milk.

* Add butter to the flour mixture, stir until just combined.

* Pour onto 7 in greased pan and bake for 25-30 minutes or until a skewer inserted comes out clean.

* Cool on pan for 10 minutes then transfer to wire rack.

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29 comments:

  1. Never made pumpkin cake before sounds healthy nad delicious.

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  2. Very nice and interesting way of preparing cake. Pumpkin cake looks delicious and must be very tasty. Thanks for your wonderful recipe and shall try it.

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  3. Pumpkin cake looks very delicious.You always make baking look very simple and easy.Love your bakes every time.

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  4. Sounds delicious..never made pumpkin cake before..need to try this..thanks for the recipe dear.

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  5. Sounds delicious and looks yummy... I have never tasted this before.. So shud give a try I think..

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  6. Hey you might want to change the colour of the font ... I cannot see anyting with yellow font .... plus there is a word verification ... you might want to take that off as well .... cake looks awesome :)

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  7. I haven't tried pumpkin cake.looks so tempting!!

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  8. Pumpkin cake is awesome, but never tasted this...pass me the plate. Picture is not clear...

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  9. That sounds and looks great !!! I love chocolate rice idea :)

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  10. Hi Kak, coming over for that yummy cake!!! Mintak kesemuanya...hehehe :D

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  11. Salam sis! eee..tak pernah buat lagi pumpkin cake ni mesti sedap n i likeee pumkin!!! dapnyer! masuk list lah!

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  12. looks so soft and delicious! its lucky you found fresh pumpkin in this season... over in our area its difficult to find one at this time.

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  13. Recipe sounds very easy and interesting... your pic is not very clear...

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  14. Never tried with pumpkin dear...sounds yummy. Would love to see another picture of this slice.

    Hamaree Rasoi

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  15. Very different & unique one in cake but looks very delicious..

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  16. Hey thats a nice good idea...cake with pumpkin???/ nice one...

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  17. cake out of pumpkin.sounds yummy and great to know it came out well

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  18. Cool recipe...gud that I hav pumpkin with me..let me try this..thanks for sharing dear

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  19. Cake looks super moist and soft..

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  20. Thats such a delicious cake! Adding chocolate rice is a great idea :-)

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  21. questo cake deve essere una delizia!!complimenti!

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  22. Hi kak,
    tak sangka labu boleh buat kek. moist tak? yum, yum...

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  23. Hi everyone,

    Thanks for your wonderful comments, much appreciated..

    Hema, AdukalaVishesham and Hamaree Rasoi thanks for informing about the photo, have changed it accordingly..

    Indahhouse...kek ini moist dan sedap jugak rasanya, kalau nak letak telur pun boleh...

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  24. This looks absolutely amazing. I tend not to have anything pumpkin this time of year, but you've got me thinking if I can find a couple of pumpkins at the market tomorrow morning it would be a good thing.

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  25. The pumpkin cake recipe looks like an interesting twist on traditional pumpkin pie. Pinned to my Recipes board!
    Thank you for participating in Talent-Sharing Tuesdays Link-Up 35.
    Carol
    www.scribblingboomer.com

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