These cookies made their appearance during festive seasons but they are now available all year round during Chinese New Year, Idul Fitri, Diwali and Christmas.
They are basically butter cookies that are light, crumbly and literally melt in your mouth. Daisy Cookies are just so pretty laid on a plate. There are few variations of Daisy Cookies, what make it different is the combination of ingredients used, some use condensed milk, dry milk or custard powder but my recipe below does not use those.
This lovely shape was obtained using a special mold but if unavailable, a cookie press will be the best option.
Special care is required for lifting the cookies from the baking sheet since it was extremely delicate.
DAISY COOKIES/BISKUT DAHLIA
Yield : 50-55 cookies
145 g softened butter
60 g icing sugar
115 g corn flour
100 g all purpose flour
1/2 tsp vanilla extract
glace cherries for decoration
DIRECTION
Cream butter, vanilla and sugar until well combined. Do beat too long.
Gradually mix in corn flour and all purpose flour to form into soft dough.
Using daisy cookies mold or cookies press fitted with star nozzle, press cookies onto baking pan.
Decorate as desired and bake for 20 minutes @ 160 C.
Leave in the pan for 5 minutes, gently transfer cookies onto rack to cool.
When completely cool, store in an airtight container.
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this looks yummy
ReplyDeleteOh ..you already strated making HAriraya cookies... these are my fav.. perfectly baked dear
ReplyDeleteBeautiful cookies.
ReplyDeleteThis reminded me of Daisy stitch which we used to do in hand embroideries :)
ReplyDeleteThese cookies look so pretty! I'm sure they're yummy too! Thanks for the recipe!
ReplyDeleteThese are super sweet!!
ReplyDeletelooks sooo yummy n delicious cookies..
ReplyDeleteMouthwatering here....looks yummy. must try recipe..
ReplyDeleteSuch a perfect little butter cookie.
ReplyDeleteI love the cookies that melt in your mouth like this.
ReplyDeletesuch cute looking cookies!!
ReplyDeletehttp://thelearningcookblogs.blogspot.in
super cute cookies, love all ur baking goodies :-)
ReplyDeleteOhhh....ricas y lindas galletas me gustó su molde,hugs,hugs.
ReplyDeleteSo cute these cookies...I would love to have a few of them now...
ReplyDeleteHope you are having a great week :D
Yummy cookies, looks so cute.
ReplyDeleteSuch pretty cookies! Visiting from Tasty Tuesdays Linkup!
ReplyDeleteThese look delicious, I love butter cookies :)
ReplyDeleteI wanted to invite you to the Meet & Greet Blog Hop! It runs from Tuesday nights till the end of Saturday, Come stop by if you have some time :)
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looks perfect.. tempting one
ReplyDeletewow..the lill flower cookies are soo soo cute !!!
ReplyDeleteThese cookies look so cute and delicate.
ReplyDeleteLooks beautiful...Shall try it for sure...
ReplyDeleteLovely with a cup of tea. Thank you for sharing at the Thursday Favorite Things hop. I featured you on facebook xo
ReplyDeleteThey seem to be so easy to make, but also soooo good! Thank you for sharing this recipe =]
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I love cookies. It's my biggest diet crime :) They are cute! Glad you share the recipe.
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They are so pretty and they look delicious too. Thank you for sharing your cookies with us on foodie friday.
ReplyDeleteVery pretty cookies! I would not have the patience to make them, but I would sure help you eat them :) Thank you for sharing it at What We Accomplished Wednesdays. Have a great week!
ReplyDeleteHugs,
Deborah
Very yummy! Thanks for linking to my Pin Me Linky Party.
ReplyDeleteThese are the sweetest little cookies - so pretty too! Thank you so much for sharing!
ReplyDeleteThese look so pretty! Thanks for sharing at Pinworthy projects.
ReplyDeleteThese look so pretty! Thanks for sharing at Pinworthy projects.
ReplyDeleteThey are so cute! Thank you so much for joining us and sharing at Best of the Weekend! Pinning to our party board. Enjoy a happy weekend and please join us next Friday.
ReplyDeleteThese cookies are so cute! My daughter is in a Daisy troop and these would be absolutely perfect for snack at her upcoming meeting.
ReplyDeleteThese look so pretty and I'm sure that they are tasty! Thanks for linking them up in the Bowdabra Crafty Showcase.
ReplyDeleteHave a super week,
Susie @Bowdabra
these look like the perfect companion to a hot cup of tea. Thanks for sharing with us at #OMHGWW!
ReplyDeleteThese are such pretty cookies! Thanks for sharing at the What's for Dinner party - Have a wonderful week!
ReplyDeleteI have my mom's cookie press. I use it every Christmas to make Spritz cookies. Maybe I should treat this unusual time with a holiday treat. Thanks for the inspiration. - Margy
ReplyDelete