BAKED PUMPKIN CUSTARD

 

This Baked Pumpkin Custard is quick and perfect to serve during Christmas party or other functions as well. 

You could make your own pumpkin puree by boiling  peeled pumpkin pieces for 8-10 minutes then immediately mash while still hot.   If you are pressed for time just get a can of pumpkin puree from supermarket.

If you are not keen to use fresh milk, replace with coconut milk instead.

Also add dark chocolate shavings on top together with nuts like pecan or almond which is optional and this addition adds crunch to this Baked Pumpkin Custard.    

Connect with me : 

FACEBOOK  /    GOOGLE+  /  TWITTER  /  PINTEREST /INSTAGRAM /   YOU TUBE /     YOU  TUBE   /      RSS    /     EMAIL 

PERFECT CARROT BREAD

This  Perfect Carrot Bread  becomes my favorite as it was easy and no-mixer required recipe.

It is loaded with carrot and warm spices of ground cinnamon and ginger. Using only 3/4 cup of sugar but you can increase up to 1 cup  if you want it sweeter.  By adding mashed bananas it cuts down the use of butter or oil in the recipe thus makes it healthier.

This bread is delicious on its own as  for  festive touch, a drizzle of cream cheese or lemon glaze on this Perfect Carrot Bread is what you need. It takes exactly 50 minutes to bake this loaf, turned out tender, just sweet enough and beautifully sliced.

Connect with me : 

FACEBOOK  /    GOOGLE+  /  TWITTER  /  PINTEREST /INSTAGRAM /   YOU TUBE /     YOU  TUBE   /      RSS    /     EMAIL