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Sunday, February 23, 2014
BREAD PARATHA
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I tried to experiment and coming up with a recipe to use up my nearly expired bread slices. Since we prefer to have a savory over s...
22 comments:
Sunday, February 16, 2014
RICE FLOUR PUDDING
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I always love pudding especially made with coconut milk. It has a special sweet flavor that you can't get with whole milk. After ...
24 comments:
Sunday, February 9, 2014
PUMPKIN GALETTE
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A galette is a free form pie, baked on cookie sheet instead of pie pan. It is so versatile, you could actually filled with any season...
44 comments:
Sunday, February 2, 2014
KUIH SAGO / SAGO CAKE GLUTEN FREE
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Most South East Asian cakes or kuih as we call it are bite sized dessert or snack, mostly made with rice flour, glutinous rice flou...
34 comments:
Sunday, January 26, 2014
CHOCOLATE FUDGE SLICE
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Who can resist Chocolate Fudge Slice? This recipe was foolproof and pretty darn simple - just basic ingredients and egg free. It's...
45 comments:
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