Have you ever tried baking eggless cake? Do try this one, it is so moist and tasted just right. Sprinkle toasted almond on top or decorate with your favorite frosting if you want.
INGREDIENTS
1 and 3/4 cups flour
3 tablespoons unsweetened cocoa powder
1 and 1/2 teaspoons baking powder
1 cup sugar
1/2 cup melted butter
1 cup milk
1/4 cup water
1 teaspoon cornstarch
1 teaspoon vanilla essence
toasted almonds for decoration
METHOD
1. Preheat oven @ 175 C. Sift together flour, baking powder and cocoa powder.
2. Beat sugar, butter, milk and water until well blended.
3. Combine together dry ingredient and wet ingredient until well incorporated. Add the essence.
4. Pour into greased 7 inches cake pan, bake for 25-35 minutes until a skewer inserted in the middle of the cake comes out clean.
5. Remove cake from the pan after 10 minutes. Invert on rack.
6. Decorate the cake with favorite frosting if you want.
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Yummy choco cake! Looks really tempting!
ReplyDeleteLovely. I love eggless ones, thanks for sharing.
ReplyDeleteyummy and perfectly baked cake..looks spongy.
ReplyDeleteYour eggless cake looks delicious.. Thanks for sharing .
ReplyDeleteDeepa
I too love eggless cakes..I have bookmarked this cake dear...thanks :)
ReplyDeleteHi Kak, I want few slices pls! ;)
ReplyDeletenak try la nanti..kebetulan besday baby tak lama lagi n dia pon takleh mkn telur..nanti gatal..
ReplyDeletelove the chocolate cake. eggless is even better.. looks wonderfully moist and delicious.
ReplyDeleteWow! Choco cake looks choco-fantastic! Yummy yum!
ReplyDeleteeggless cakes is always what i prefer and this one looks perfect one to try as its really yum
ReplyDeletethe cake looks yummy and lovely!
ReplyDeleteWow the cake looks moist! perfect for snack time :)
ReplyDeleteEggless chocolate cake looks yummy, soft and prefect..
ReplyDeletesimply superb ..Yummy yumm
ReplyDeleteMy favourite cake...Eggless version sounds good..veggies can also taste the yummy choclate cake this way..
ReplyDeleteI am a gr8 fan of choco cake,would lov to hav a slice....yummm
ReplyDeleteLooks so soft and spongy... lovely cake.
ReplyDeleteLooks so soft..and that to eggles..superb..
ReplyDeleteWish you and your family a very Happy Holi.
ReplyDeleteChocolate cake is my favourite. Looks delicious and mouth watering.
wow very soft n yummy cake...looks tempting
ReplyDeletelooks perfect! moist and fluffy!!
ReplyDeletewoww..looks superbly delicious :)
ReplyDeleteWow! Looks perfect
ReplyDeletedelicious cake, my daughter loves chocolate cakes!!!
ReplyDeleteLooks incredible...wanna slice right now...
ReplyDeleteThanks all for your lovely comments, hope to see you again...
ReplyDeleteYummy! I love chocolate cake. Will definitely try this sometime.
ReplyDeleteYummy Team...thanks for dropping by, do try this and let me know....
ReplyDeleteYour cake looks yummy! I'll have to keep this recipe handy; it seems like we're always running out of eggs when I want to make some dessert! I'd love it if you'd link them up to my new Tuesday linky-Made From Scratch Tuesday!
ReplyDeletehttp://messhalltobistro.blogspot.com/2011/01/new-tuesday-linky.html
Jen..So glad you like my cake. Thanks for the invite, am off to check out your site....
ReplyDeleteThat's great! If you have not been by yet, make sure you enter my linky contest! The best of January 2011 will be showered with prizes! I also have some great Valentines giveaways going on right now!
ReplyDeletehttp://www.thesaturdaymorningsblog.com/2011/01/strut-your-stuff-link-up-party.html
Thanks for linking up to Made From Scratch Tuesday! Hope to see you next week! http://www.messhalltobistro.blogspot.com/search/label/Made From Scratch Tuesday
ReplyDeleteGreat recipe, also did you know that one table spoon of soy flour will substitute for one egg? Thank you for linking to Masterpiece Monday! Mary :O)
ReplyDeleteMary....Thanks for hosting and your info about egg substitution using soy flour, will try this some time..
ReplyDeleteIt's a Keeper...Thanks for your lovely comment and your invite. Will join your party soon...
I have read that you can substitute something else for an egg but have never tried it.
ReplyDeleteI've heard it can make a denser cake or cookie but yours looks pretty light and fluffy! Not to mention yummy.
Thanks for linking up to Making Your Home Sing Monday!
momstheword...Thanks for hosting and your lovely comment dear.....
ReplyDelete