KEEMA PARATHA RECIPE

A flat bread stuffed with curried minced meat.

This Keema Paratha is a wonderful recipe made with paratha (flat bread).   There are tons of variations you could do with this paratha.

Am using minced lamb but other meat are equally tasty too.  If you are a vegetarian, replace the meat with tofu, paneer or garbanzo beans.

Instead of using an individual ground spice, go for ready made spice mix like meat curry powder or korma powder if it is available at your place.

Also added cooked green peas for my Keema Paratha that blends so well with minced meat.

Other flat bread recipes you should check out:

Corn & Potato Paratha

Sour Cream Pizza

Caramelized Onion Flatbread

BANANA SCONES RECIPE

An egg free  Banana Scones made with regular pantry items and really easy to make.

I have 2 bananas lying on my kitchen counter and need to do something before it turns bad.

After so long, I did not make any scone so  this Banana Scones  are the best option.

The dough was bit sticky but still  manageable.  Am able to shape it into 7 in round onto floured baking pan with my hand.  Place the dough in the middle of the pan, pat on top and run your hand along the edges to give it a nice round shape to the thickness of 3/4 in.

My Banana Scones take exactly  20 minutes to bake but it may vary depending type of oven you are using, so adjust accordingly.

Other recipes you should check out:

Irish Barmbrack

Fantastic Apricot Bread.

Blueberry Oatmeal Bread.

Pumpkin Banana Bread