.
Beautiful and delicious, this Spiced Apple Bread is made with grated apple spiced with cinnamon and nutmeg,
First of all, Eid Mubarak to those celebrating and kindly forgive me for my MIA due to some important family commitments.
This Spice Apple Bread is a perfect choice to make if you have extra apple stock. It is remarkable easy to whip up.
Using box grater, the royal gala apple works well for this recipe. You can use other apple varieties as well. Although you can't see the apple but the taste is there when you take a bite.
If you prefer, bake this in a loaf pan instead of cake pan,
Other apple recipes you should check:
Easy Apple Cobbler Recipe
Apple Oatmeal Bars
Pizza Dough Apple Hand Pies
SPICED APPLE BREAD RECIPE
Serves : 8
1 1/2 cup plain flour
3/4 cup sugar
1/2 tsp baking soda
125 g melted butter
2 eggs
1/4 tsp salt
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1 tsp vanilla essence
2 med apple cored, peeled, chopped/grated
METHOD
* Sift together flour, baking soda and salt. Preheat oven @ 180 C. Grease 7 inch pan.
* Beat together butter, sugar, eggs and vanilla
* Now add dry ingredients with the butter mixture, stir until just combined. Mix in apples.
* Pour into prepared pan and bake for 40-45 minutes or until a skewer inserted comes out clean.
* Cool on pan 10 minutes, transfer into rack to cool. Slice to serve.
Beautiful and delicious, this Spiced Apple Bread is made with grated apple spiced with cinnamon and nutmeg,
First of all, Eid Mubarak to those celebrating and kindly forgive me for my MIA due to some important family commitments.
This Spice Apple Bread is a perfect choice to make if you have extra apple stock. It is remarkable easy to whip up.
Using box grater, the royal gala apple works well for this recipe. You can use other apple varieties as well. Although you can't see the apple but the taste is there when you take a bite.
If you prefer, bake this in a loaf pan instead of cake pan,
Other apple recipes you should check:
Easy Apple Cobbler Recipe
Apple Oatmeal Bars
Pizza Dough Apple Hand Pies
SPICED APPLE BREAD RECIPE
Serves : 8
1 1/2 cup plain flour
3/4 cup sugar
1/2 tsp baking soda
125 g melted butter
2 eggs
1/4 tsp salt
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1 tsp vanilla essence
2 med apple cored, peeled, chopped/grated
METHOD
* Sift together flour, baking soda and salt. Preheat oven @ 180 C. Grease 7 inch pan.
* Beat together butter, sugar, eggs and vanilla
* Now add dry ingredients with the butter mixture, stir until just combined. Mix in apples.
* Pour into prepared pan and bake for 40-45 minutes or until a skewer inserted comes out clean.
* Cool on pan 10 minutes, transfer into rack to cool. Slice to serve.
This apple bread looks superb. Yum :)
ReplyDeletea totally different flavour
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It looks so yummy! I love everything with apple and cinnamon... thank you for sharing this recipe with us :)
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looks super tempting ..yummy!
ReplyDeleteI love anything baked with apples! I live in apple country so when they are in season here I bake whatever I can with them. Thanks for the recipe!
ReplyDeleteYum I bet this is super yummy.
ReplyDeleteI love apple cakes and this one looks perfect!
ReplyDeletea different & healthy bread.............
ReplyDeleteBread + apple + cinnamon sounds just perfect for me. Ill try this without the nutmeg as I'm not a huge fan. Thank you for sharing the recipe at The Really Crafty Link Party this week. Pinned!
ReplyDeleteI love anything 'apple' and this sounds delicious! Thank you for sharing at Party In Your PJ's!
ReplyDeleteI love a good Apple recipe - perfect for this time of year. Thanks for sharing with us at Handmade Monday :-)
ReplyDeleteI bet this is delicious! You can't go wrong with apples and spices, yummy. Pinned. Here via Vintage Charm Party.
ReplyDeleteThis does sound like a simple recipe to treat your family with. Maybe as a breakfast special sometime.
ReplyDeleteThanks for sharing the recipe at the Homestead Blog Hop!
Blessings,
Laurie
Thank you for sharing this wonderful recipe! Can't wait to try it! ~Kristi
ReplyDeleteThis looks delicious! Thank you so much for sharing on Farm Fresh Tuesdays!
ReplyDelete