OATMEAL BANANA QUICK BREAD RECIPE

Another quick bread recipe to use that sad looking banana together with heart healthy oatmeal.

This egg free Oatmeal Banana Quick Bread  is great for breakfast or afternoon snack.   Bake this bread in advance, cool and cut into slices  just in time to have your  morning meal. .

Banana in this recipe enable me to cut down sugar and at the same time moisten the bread.  Only  added  half a cup of brown sugar.

Similar to other quick bread, this Oatmeal Banana Quick Bread is ridiculously easy to make.

Baking time may vary, so check the  bread  by inserting  a skewer in the center.  If it comes out clean, remove from the oven.  Leave in pan for 10 minutes before transferring onto rack to cool.


Other quick bread recipes you should check out:

Irish Barmbrack

Fantastic Apricot Bread.

Pumpkin Banana Bread

OATMEAL BANANA QUICK BREAD RECIPE
Yield   :   One loaf

1 cup all purpose flour
1 cup rolled oat
1.5  tsp baking powder
1 cup banana mashed
1/2 cup brown sugar
2 tablespoon melted butter/oil
1/4 cup low fat  milk
1/2 tsp salt
3 tablespoons yogurt
1 tsp vanilla extract

METHOD

Preheat oven @ 180 C and grease a loaf pan

Combine  flour, rolled oat, salt and baking powder in a mixing bowl.

In a separate bowl, beat banana, sugar, melted butter, milk, yogurt and vanilla until well incorporated.

Add  milk mixture to the dry ingredients, stir until just combined.

Pour batter into prepared pan.

Cook until a skewer inserted in center comes out clean for 30-40 minutes.  Baking time may vary, adjust accordingly.

Cool on pan for 10 minutes, transfer onto rack to cool.

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