CHOCOLATE CHIP BANANA CAKE RECIPE

Quick and easy Chocolate Chip Banana Cake - thick, moist and loaded with chocolate chip.  I used oil in this recipe to make it lighter.

It uses self rising flour, ripened banana and oil.  In absence of self rising flour, add a teaspoon of baking powder and  half teaspoon of baking soda to plain flour.

Beat the eggs, oil  with sugar using a whisk, no mixer needed.   Add in  banana and vanilla, beat until well incorporated. Gently fold in flour and chocolate chips.

Used  11 x 7 in pan instead of 8 in cake pan.  Chocolate Chip Banana Cake turns out perfect  with  well distributed chocolate chips throughout.

Other cake recipes

Butter Cheesecake Recipe

Moist Marble Banana- Cake

Perfect Banana Bake

CHOCOLATE CHIP  BANANA  CAKE RECIPE
Yield :    18 slices

1 1/2 cups self  rising flour

1 cup mashed banana

1/2 - 3/4 cup sugar

3/4  cup oil

1 egg

1 tsp vanilla extract

3/4  cup semisweet chocolate chips


DIRECTIONS

Grease and flour 8 in cake pan and preheat oven at 170 C.

Beat eggs, oil  and sugar until  sugar dissolved.  Add in vanilla extract.

Mix  in  banana and beat until well incorporated.

Add in flour and chocolate chips.   Using a spoon, stir well.

Pour mixture into prepared pan,  level top,  bake for  40-50  minutes or until a skewer inserted comes out clean.

Cool in pan for  15 minutes before transferring onto rack to cool completely.

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