Thursday, September 16, 2021


Veggie Pinwheel Tikki Recipe @

This make ahead recipe is full of crunchy colorful veggies and spicy yummy  filling all rolled up into easy to eat finger food.  So let's have our all time favorite snack called Veggie Pinwheel Tikki / Vegan Veggie Pinwheels.

This spiced mixed veggies is wrapped in whole wheat pastry, roll into tight log and cut into 1 in thick.  Veggie Pinwheel Tikki / Vegan Veggie Pinwheels were shallow fried until golden and serve with ketchup.

Chopped cabbage, grated carrot and mashed potato are combined and seasoned with chili powder, chaat masala, ground cumin and onion as the filling.  You could also use tortillas for the wrapper.  These were incredibly tasty and disappear in no time.

If you are not keen for spiced pinwheel, this  Pizza Rolls  is for you.  It tastes exactly like regular pizza but in rolls form.

Veggie Pinwheel Tikki Recipe @


Yield  :    18 depending on size 

2 cups whole wheat flour

2 tablespoon oil

1 tsp chili flakes

3/4 tsp salt



5 tablespoon cabbage finely sliced

1 carrot  grated

1/2 onion  chopped

1/2 tsp cumin powder

1/2 tsp chaat masala

1/2 tsp chili powder

2 potato boiled and mashed

2 tablespoon chopped cilantro

salt to taste

oil for frying the pinwheels 


Pastry :   Combine all ingredients and form into soft dough.  Keep for 20 minutes.

Filling  :   Place all ingredients in a bowl. stir to combine.

Roll out the dough into 1/4 in thick circle, spread the filling evenly leaving 1 in allowance along the corner. Roll tightly into a cylinder, pinch seams to seal and cut into 1 in thick, flatten slightly and shallow fry until brown.  Serve with ketchup or chutney.

Veggie Pinwheel Tikki Recipe @

Veggie Pinwheel Tikki Recipe @

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babYpose said...

Look so good and delicious, love vege in various way like this. Enjoy your day.

The Lazy Gastronome said...

What a yummy looking treat! Thanks for sharing at the What's for Dinner party! Have a wonderful week.

Chandhini said...

These pinwheels look so appetizing. I have to give it a try.

NCSue said...

Thanks so much for sharing at

Veronica Lee said...

The pinwheels look amazing!


Laurie Cover said...

Wow! I like learning about new recipes! These would certainly disappear quickly around my place. I think our crew would like the pizza type.

I especially like having a vegan option. I may try it with vegan cheese.

Thanks foe sharing this at the Homestead Blog Hop! We featured your post this week! Congrats!

You’re always welcome to come and share!
Have a blessed week!
Ridge Haven Homestead

Treat and Trick said...

Laurie Cover, thanks for the feature, much appreciated....

NCSue said...

So healthy!
Thanks for sharing at

Christy G said...

These look so good. I’ll have to make them this week.

Rudbekia said...

Mniam, delicius.

Jennifer Wise said...

Looks yummy! Pinning. Visiting from Dare to Share link party.

Treat and Trick said...

Rudbekia....Thanks for your sweet comment..

Treat and Trick said...

Jennifer Wise...Tanks for your comment and pinning my post, appreciate it...