A fried flat cake of grated potato with onion and freshly ground black pepper. Treat yourselves to a delicious and easy breakfast that was less spiced and much reduced fat.
After peeling the potato, soak then in water to avoid discoloration. Had used my hand grater but food processor works fine.
This is an egg free version. The most important factor for perfect Potato Pancake was controlling the heat, high heat will make them browned so quickly but the center was uncooked. Mine done using medium heat.
These were surprisingly perfect. Potato Pancake are best served hot and fresh immediately after you have fried them.
Connect with me:
POTATO PANCAKE
Yield : 7 pancake
2 russet potato grated
1 big onion sliced
2 tablespoon corn flour
salt and black pepper to taste
oil for shallow frying
1-2 tablespoon water from drained potato
METHOD
Peel the potato, put into cold water.
Using a hand grater or food processor, coarsely grate the potato. Squeeze out the water as much as you can.
Combine potato, onion, corn flour, salt and black pepper in a mixing bowl. If too thick, add 1-2 tablespoons of water from drained potato.
Heat a non stick pan, lightly coat with oil.
Scoop 1/4 cup of the potato in the palm of your hand, shape into round and flatten slightly.
Place the pancake on the pan, fry for a few minutes until golden.
Flip the pancake over and brown the other side.
Remove to paper towel to drain. Serve hot.
29 comments:
looks really yummy!
looks yummy!
Kids delight !
Delicious pancakes, this is new to me....
Yummmmy
Looks like I have been thinking aloud...I had planned for potato pancakes for my next post :P
I love potato pancakes and I feel like grabbing them off the screen :D
Thats a wonderful recipe. So simple yet fillig.. yummm
Delicious pancakes......... !!!
Can have this potato pancakes just with some ketchup.yummy..
love these, they're so moreish!
These are great and very traditional here.
What a lovely simple recipe, savoury pancakes at their best :)
Cheers
Choc Chip Uru
Although I try to refrain from frying for diet purposes, I love all these fritters and I enjoy them whenever they are served to me. They look delicious!
Mmmm I love potato pancakes, I haven't had them in years! Looks like I will be making them soon! Thank!
I love these types of recipes! Yum!
Thanks for joining the Link Up this week!
Pancakes are recent favorite for my toddler and this would definitely make him happy!
Oh, I love potato pancakes! It'd be great if you'd link this up at my blog party going on now! http://accidentallywonderful.blogspot.com/2014/03/accidentally-wonderful-wednesday-8.html
These potato pancakes look like a tastier version of hash browns! Please stop on by and share with us at Five Friday Finds. :)
I've always made my potato pancakes out of mashed potatoes. This sounds like a great new take on them! Thanks for sharing it at Foodie Friday
Very simple and easy to make best thing is that they are low spiced :-) thanks for sharing <3
Mmmm!! Thank you for sharing at the Saturdau Blog Hop. :D
I love potato pancakes. We always get them at the fair and I have never tried them before. I love your recipe and just pinned it so I can now. My kids would love it!
These look delicious
I'm delighted to discover your delectable recipe for Potato Pancakes. I can't wait to try this and other yummy recipes on your blog.
Thank you so much for sharing this healthy and delicious recipe on the Healthy, Happy, Green & Natural Blog Hop! I appreciate it!
What is it about potato pancakes? They are so yummy and such a great comfort food. Thanks for sharing at Inspire Us Thursday on Organized 31.
Nora,
Thanks for linking up to last week's #GetHimFed Friday. I'm featuring your post this week. Can't wait to see what you bring this week.
Annamaria
Yum! True comfort food....Thank you for sharing at Party In Your PJ's.
Thanks for sharing at the What's for Dinner party!! Hope your week is wonderful!
These sound so delicious!
Post a Comment