Hi Everyone,
I am not feeling well right now and am sick with high fever, cough and other minor things. Sorry for not replying to your comments but will do so as soon as I feel better. Please keep commenting and I will catch up with you soon.
.
Are you a fan of pumpkin bread? When deciding on a dessert to make, consider this Chocolate Sprinkle Pumpkin Bread recipe. It was super easy and much healthier.
Have you thought for a minute what a whole loaf of pumpkin bread would cost you if you purchased from a bakery. I can show you how to make delicious Chocolate Sprinkle Pumpkin Bread with a few simple ingredients and egg free too.
This is a quick bread recipe so need to mix your wet and dry ingredients together but don't over mix a quick bread, just enough to get the lumps out.
CHOCOLATE SPRINKLE PUMPKIN BREAD
Serves : 8
1 1/4 cup plain flour
1/4 cup cornflour
1 cup brown sugar
1 cup pumpkin puree
1/4 cup melted butter
1/2 cup + 2 tablespoon milk
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 tsp ground ginger
1/2 cup chocolate sprinkles divided
DIRECTIONS
Lightly grease a loaf pan.
Combine butter, milk, pumpkin and salt in a bowl.
Whisk together plain flour, cornflour, baking powder, ginger and sugar
Combine together dry ingredients with milk mixture, add in chocolate sprinkles.
Scoop batter into prepared pan, level top and sprinkle with balance of chocolate sprinkles.
Bake at 180 C in a preheated oven for 45-55 minutes or until a skewer inserted comes out clean.
Cool in pan for 10 minutes. Transfer onto rack to cool.
32 comments:
Please take care of yourself dear and take gud rest. blogging and comments can wait :) get well soon
Looks yummy and healthy bread . Will try
Bread looks yummy and soft....take care...
Few things are worse than being sick with a fever! Can't believe you managed to get this post out! Feel better soon.
(This looks delicious!)
I can't believe you got this post out while having a fever! If I have so much as a 99 fever, I'm out for the count.
Feel better!
(This looks delicious)
The bread looks too good...adding pumpkin sounds very interesting and flavorful too :)
Super tempting cake
Oh..I hope you will be better soon!
I hope this lovely bread helps :)
sad to hear that get well soon sweety :( this bread looks awesome shall give it try sometime
looks delicious with chocolate sprinkles,love it!!
a different & soft bread..........lovely presentation.
shobha
www.shobhapink.blogspot.in
I'm obsessed with anything pumpkin right now, so this looks amazing to me!
Thanks for joining the Link Up this week!
This pumpkin bread has had a makeover, it looks delicious :D
Cheers
Choc Chip Uru
This looks so good! I'm putting it in a pumpkin recipe roundup tomorrow (with a link of course). Thanks for sharing on Merry Monday!
Ditto! I too am down with viral fever, cold and nasty sore throat. And I too baked a bread with chocolate! Hahah...kindered souls I guess. ;-)
I would love to have a slice or two of this pumpkin bread.
Take care and get well soon. :-)
I hope you will get better soon! eat well and stay calm!
The season of pumpkin! This looks delicious. I've never thought of adding chocolate before.
Very interesting ! Looks fabulous too. I hope you get well fast.
This looks delicious. I hope you feel better soon.
Love the cake it looks so good
This looks really yummy. I am not familiar with corn flour, is that the same as corn meal ? Could I possible use all regular flour? We would love for you to share this recipe at our link party, Party in Your PJs.
http://www.thecookiepuzzle.com/2014/09/party-in-your-pjs-21.html
I hope you start feeling better soon!
I hope you are feeling better! Thanks for sharing your yummy recipe via Mommy Monday!
XO
You should have some of your pumpkin bread, I'm sure it'll make you feel better in no time! :) Thanks for sharing at #theWeekendSocial. Please link up again Thursday 9:00 PM EST! Pinned
I’m thrilled you stopped by and shared at Foodie Fridays. It was fun to share. I am looking forward to seeing what fabulous post you have to share this week. Party starts Thursday at 9 pm EST. Hope to see you there.
Blessings,
Shari
http://www.puregracefarms.com
Hey there! Saw this on Friday's Unfolded and I'm going to make this this weekend! Yummy.
Thank you!
Paula
Locksley Lane
Rest up & Thanks for sharing your lovely recipe at the party. Theresa @DearCreatives
I hope you're feeling better by now! Your symptoms didn't sounds very pleasant. Your pumpkin and chocolate bread just screams fall! It has finally cooled off enough to turn on the oven this is a great bread to jump back into the baking season. Thanks!
I'm usually done with pumpkin by this time but this bread looks intriguing. Thank you for joining the party this week at http://image-in-ing.blogspot.com/2023/11/my-happy-places.html and for sharing your recipe with us.
Very delicius.
Looks yummy!
Godspeed recovery!
This looks delicious! I'm intrigued by the cornflower in this recipe. I need to try it! :) Hope your recovery goes well. Thanks for sharing this post with us at the Will Blog for Comments #48 linkup! We hope you'll share more at #49, too. Happy weekend!
Hi, Nora. I'm stopping by again with congratulations. :) This post was chosen as the Host's Choice at the Will Blog for Comments #48 linkup! It will be featured in the spotlight, starting today and throughout linkup #49. If you'd like to share this with your readers, you're welcome to save the "This Blog Post was a Featured Favorite" image from there to post here. Thanks for sharing this post with all of us reading over at Will Blog for Comments. Have a great weekend! We hope to see you at linkup #49 when it opens Monday morning.
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