Sunday, February 7, 2016


No Sugar Banana Cake Recipe @

Am curious to know how a cake without refined sugar taste like.  Some cake with sugar free recipe may contain alternative sweeteners, maple syrup or agave.  But this No Sugar Banana Cake is completely free from those.   Don't believe? .

So this week I tried my hand at sugar free cake for the very first time. Baked this in a small quantity since not sure whether my family would like the cake..

No Sugar Banana Cake uses only 7 ingredients like banana, oil and egg.  You can even omit the egg if you have allergies by replacing it with yogurt.

Surprisingly, this turned out moist and tasted  really  nice. . All that due to ripened banana that makes the cake super moist and pleasantly sweet to bite into.

Why not give it a go yourselves with this recipe that is from from refined sugar? Just because it is healthier than the average butter cake doesn't mean they are less tasty. If you like sugar free dessert, you can try this How to bake NO SUGAR Date Oatmeal Bars  or  Date Tart  as well.

No Sugar Banana Cake Recipe @

Serves  :  8

1 cup plain flour
1 tsp baking powder
3 banana mashed
1/4 cup oil / melted butter
1 tsp vanilla essence
1 egg
pinch of salt

No Sugar Banana Cake Recipe @


Preheat oven @ 180 C and grease 7 in cake pan.

Whisk together flour, baking powder and salt in a mixing bowl.

In a separate bowl, beat together oil, egg, banana and vanilla essence.

Pour wet ingredients into flour mixture, stir to combine,

Spoon into prepared pan, level top with back of spoon.

Bake for 20 minutes or until a skewer inserted comes out clean.

Cool in pan 10 minutes before transferring onto rack to cool completely.

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Beena said...

Yummy cake

Rafeeda AR said...

Just the sweetness of the banana? Sounds interesting...

Winnie said...

I can hardly believe it has no sweetener in it. I make sugar-free cakes (for some diabetics relatives), but your cake is different!
I must try :)

Motions and Emotions said...

very interesting recipe...A cake without sugar...only natural sweetness

Katerina said...

My father is diabetic! I am keeping this to try! Thank you!

Julie's Lifestyle said...

Your cake looks so good.
Thanks for sharing the recipe with us at Cooking and Crafting with J&J!

Unknown said...

Wait. You mean I can have a yummy cake without sugar?! I gotta try this! :) Thanks for sharing! #SmallVictories

Unknown said...

We love bananas, this sounds like a very interesting No sugar cake.

Unknown said...

I've never tasted or tried to make a sugar-free cake before. This recipe seems really easy to make.

Audrey said...

Oh yummy! I have been looking for a good banana cake recipe. Thanks for sharing on the Creative K Kids Linky Party this week. I hope you will join us again next week.

Gingi said...

You had me at no added sugar!! lol! <3 -

Anu Yalo said...


Jess said...

This sounds so tasty!

Thanks for joining Cooking and Crafting with J & J!

Mrs.Mano Saminathan said...

Very nice! Particularly, this is useful to old people as it contains no sugar! I must try this recipe with whole wheat flour instead of refined flour. Thanks a lot for a healthy recipe!

Arun Muthusamy said...

Looks very yummy

Indrani said...

So hard to believe a cake without sugar.
I have to try this. Can I use wheat atta instead of maida?

Utpal Khot said...

Good for diabetics partially, though banana itself has high sugar but a fantastic recipe. Loved it.

Cristi said...

Mmm... This looks like something I need to try. Thanks so much for sharing and for linking up with The Alder Collective! Hope to see you again this week!

Michelle said...

Sounds delicious! Pinning for future reference.

Calypso In The Country said...

"No sugar" is definitely a phrase I need more in my house after a summer of overindulging! Sounds delicious! Thanks for joining us at Best of the Weekend...Your post was one of my features this week. I will be pinning and adding to Instagram stories this weekend. Thanks again for linking up and have a great weekend!

Sum of their Stories said...

I have a family favourite banana cake recipe that I usually use, but often cut the amount of sugar in it in half. Bananas are so sweet it makes sense that more sugar is not really needed.