Sunday, January 29, 2017


Perfect Banana Cake Recipe @

The best banana cake that was moist and came out beautiful.

As you might notice, I have baked banana cake regularly be it plain,  contains fruit or chocolate ones and now adding another fantastic recipe called Perfect Banana Cake. 

Full banana flavor, so moist, just the right amount of sweetness and the easiest to make.

Perfect Banana Cake was baked using varied temperature.  At first, I baked at 180 C for 15 minutes on the lowest rack then transfer the pan to sit on middle rack for 45 minutes or until a skewer inserted comes out clean.

Baked the cake on lowest rack since I love the bottom to be well browned.

Other cake recipes you should try:

Banana Upside Down Cake

Eggless Chocolate Cake

Low Fat Banana Cake Eggless

Perfect Banana Cake Recipe @

Servings  :   15

2  cup plain flour
1 tsp  tsp baking powder
1/2 tsp baking soda
1/2  cup castor sugar
1/2 cup brown sugar
1  cup oil or butter
1  cup mashed banana
1 tsp vanilla essence
3  eggs

1 cup =  250 ml (for liquid) or 125 g (flour)


Preheat  oven @ 180  C and grease  8 in cake pan. .

Sift together flour, baking soda and baking powder in a mixing bowl.

In a separate bowl, beat  eggs and sugar until fluffy.  mix in, oil banana and vanilla essence. Beat until well blended.

Add in flour in batches,  gently stir to combine.

Pour mixture into prepared pan.  Tap few times on a kitchen counter.  Bake for 15 minutes at 180 C on the lowest rack.  Reduce oven temperature to 170 C, place the pan on the middle rack and continue baking for 45 minutes or until a skewer inserted comes out clean.

Cool in pan  20 minutes, invert onto rack to cool.

Perfect Banana Cake Recipe @

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ukuze said...

looking really nice

Marva | SunSparkleShine said...

Oooh... this sounds yummy. I will definitely have to give it a try! Thanks for sharing it on the #HappyNow linkup.

Unknown said...

Yuuuummmm! Looks great! Thanks for sharing #HappyNowLinkUp

Balvinder said...

Beautiful and the crumb look so smooth.

Queen Mom Jen said...

I am drooling here! I love banana anything, and so this really needs to happen! #happynowlinkup

Shobha said...

Nice cake .. I like banana flavour.

Unknown said...

Adjusting the temperature during baking is a very interesting idea! Your banana bread looks beautiful. Thanks so much for sharing again at the #happynowlinkup!

Teresa B said...

It sounds perfect indeed, I'll be giving it a try for sure. Thank you for sharing The Really Crafty Link Party this week. Pinned!

The Lazy Gastronome said...

Sounds great! Thanks for sharing on the What's for Dinner link up!

MarilynsTreats said...

Thank you for sharing this delicious recipe at the #RecipeSharingParty! I hope to see you next week. Pinned and Yummed. Please visit #OverTheMoon on Sunday, #WonderfulWednesday or #ThursdayFavoriteThings for more sharing fun!

Jess said...


I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks:

Thanks for joining Cooking and Crafting with J & J!

Dee | Grammy's Grid said...

Thanks so much for linking up with me at my #UnlimitedMonthlyLinkParty 16, open until September 26!