My first trial making this 2 ingredients dough using self rising flour and Greek yogurt.
The dough can be used to make pizza, bread sticks, pretzels and many more.
I choose to turn this into Plum Hand Pies Using 2 Ingredients Dough. It comes together pretty quick but it was damn sticky to work with.
Only manage to get a decent size of 6 hand pies out of this recipe. As I ran out of fresh plums so added some green apple to make up to 2 cups.
My Plum Hand Pies Using 2 Ingredients Dough turned out soft with crisp edges. Being a tart fruit, plums need more sugar to sweeten but am okay with this filling.
Other dessert you should check:
Buttery Light Fruit Cake
Min Pumpkin Tarts
Best Ever Eggless Cocoa Brownies
PLUM HAND PIES USING 2 INGREDIENTS DOUGH
Yield 6
DOUGH
1 3/4 cup self rising flour
1 cup Greek yogurt
FILLING
2 cups pitted and diced fresh plums
3 tablespoon sugar
1.5 tablespoon corn flour
1/4 tsp salt
1/2 tsp ground cinnamon
METHOD FOR FILLING
Combine sugar. salt and plums , let it sit for 15 minutes. Simmer mixture on medium heat for 5 minutes. Add corn flour, cinnamon. Stir until thicken, remove from heat.
DIRECTIONS FOR DOUGH
Place flour in a mixing bowl. .
Add in whisked yogurt. Combine until it forms into soft dough.
Knead for 5 minutes adding required flour if needed. .
ASSEMBLING THE HAND PIES
Divide the dough into half, keep the other half covered. Roll out dough into 1/8 in thick. on floured board.
Divide the dough into half, keep the other half covered. Roll out dough into 1/8 in thick. on floured board.
Using a cookie cutter or a glass, cut out into 3 in circles.
Spoon a heaping tablespoon of filling, place another circle atop of filled dough, press the edges together, crimp them with a fork
Make a slit with a knife on top of the crust and place into baking sheet. Repeat with the rest of the dough. Preheat oven @ 185 C.
Brush with butter and bake for 10 minutes on the lowest rack then transfer to middle rack for another 20-25 minutes or until golden brown.
Let stand to cool slightly before serving.
Brush with butter and bake for 10 minutes on the lowest rack then transfer to middle rack for another 20-25 minutes or until golden brown.
Let stand to cool slightly before serving.
15 comments:
Plums make such a nice filling :)
These look good, I must give them a try#happynow@_karendennis
Looks so cute,perfectly baked
I need to try that dough, it sounds so easy! Thank you for sharing the recipe at The Really Crafty Link Party this week. Pinned.
I have to try this. I'm really terrible when it comes to baking things but a two ingredient dough sounds like something I should be able to manage.
I love anything with plums and I can't wait to try these!
these sound amazing have always heard of plum pie with little jack horner but never tried it so this recipe will help me do that thanks for sharing
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These look lovely and I am intrigued by the two ingredient crust! Featuring when my party opens up tonight! Thanks as always for sharing.
Yum! The crust looks amazing! Thanks for sharing on FFTuesdays!
Oh my goodness! They sound delicious....Thank you for sharing at Party In Your PJ's.
I make 2 ingredient dough often and the first time it was horribly sticky. The key is the brand. Fage 0% Fat Free plain Greek Yogurt works best as does the Pillsbury All Purpose Flour. I haven't made hand pies, I need to try this.
Dawn aka Spatulas On Parade
I'm fascinated by your two ingredient pastry, Nora! It looks so light and flaky and the pies look just delicious. Thank you for sharing, and for being a part of the Hearth and Soul Link Party. I’m featuring this post at the party this week. Hope to ‘see’ you there!
This looks similar to my empanada cookies, but larger. And the dough with only two ingredient, huh, that sounds easy to make, I'll need to try that. Thank you for sharing and have a beautiful weekend.
This sounds great. This two ingredient dough is interesting. I'm no good with doughs, but I can't wait to tey this.
Visiting today from Encouraging Hearts & Home #41&42.
The two ingredient dough is genius! Oh my gosh I cannot wait to give that a try. These pies look delicious :D Hello from FPT!
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