These batter based savory Onion Pancake are quick and convenient to make using simple ingredients commonly found in your kitchen.
This straight forward recipe was comforting and can be consumed immediately after it has been prepared. I had used milk to obtain softer pancake but you can also use water or other non dairy milk such as almond milk, rice milk. soy milk to mix the batter.
Addition of onion makes this Onion Pancake subtly sweet and ideally goes well with a bowl of spicy gravy or chutney of your choice.