LABRLS




Sunday, August 6, 2017

QUICHE BREAD CUPS RECIPE

Quiche Bread Cups Recipe @ treatntrick.blogspot.com

A delightful mini bite made with bread slices, can  be  filled with all sorts of yummy filling.

Made these  Quiche Bread Cups with white sandwich bread but you could choose other type of bread too.

Use microwave to warm up the bread,  if you don't  have a microwave oven, you may steam them.   This procedure makes the bread soft and easy to shape without tearing.

This time I  chose capsicum and tomato plus a hint of chili powder to lift the flavor but feel free to include other vegetables and other spices you prefer.

Other add in I would suggest are cooked chicken, bacon or tuna.  If you love cheese, you may add a quarter cup of shredded cheese over the top of these  Quiche Bread Cups.

Quiche Bread Cups Recipe @ treatntrick.blogspot.com


Other breakfast recipes you should check :

Dorayaki

Apple Raisin Scones

Pomegranate Mango Baked Oatmeal

Sunday, July 30, 2017

HOW TO MAKE FINGER ROLLS RECIPE

How to make Finger Rolls Recipe @ treatntrick.blogspot.com

These  yeasted rolls are made with regular flour and whole wheat.

I have tried all sort of bread baking with variations of method. How To Make Finger Rolls use slightly different way from what I used to make.

Remarkably easy recipe but need muscle work if you're using your hand or else dump the dough in your stand mixer  or bread maker to knead it.

Another thing I notice that  How To Make Finger Rolls let you shape them immediately after kneading.  Then allow to rise until doubled for 1.5 to 2 hours.

When adding liquid to the dough, add in increments,  All flour is hot the same,  you may  need more or less water/milk as indicated.

I really enjoyed making them.  the dough is so lovely to work with. You can ice them or stuff with sweet or savory filling if desired.

How to make Finger Rolls Recipe @ treatntrick.blogspot.com

Other bread recipes:
Soft & Fluffy Dinner Rolls
Caramelized Onion Flatbread
How To Make Raisin Bread

Sunday, July 23, 2017

LONTONG GOREMG aka FRIED RICE CAKE RECIPE

Lontong Goreng aka Fried Rice Cake Recipe @ treatntrick.blogspot.com

This was made with lontong (rice cake) and flavored with blended chili, onion, sauces and chicken.

A versatile dish, it can adapted to suit your preference.  For instance the add in of vegetables can be bean sprouts,  mustard green, cabbage  or bok choy.   You can opt for prawn of minced meat instead of chicken..

Lontong Goreng is suitable to serve as breakfast or for lunch as well.  Nowadays lontong was readily available from supermarket 24/7 .

Adjust the sauces and  chili paste  to season the Lontong Goreng the way you like it.  For those who can't get hold of rice cake at you place, replace it with cooked noodle or spaghetti.

Other breakfast recipes  to check out: :

Microwave Bread Pudding
Egg Free French Toast
Roti John (Asian French Toast)
Bread Paratha

Lontong Goreng aka Fried Rice Cake Recipe @ treatntrick.blogspot.com

Sunday, July 16, 2017

DIGESTIVE BROWNIES RECIPE

Digestive Brownies Recipe  @ treatntrick.blogspot.com

Deliciously yummy treat  using Digestive biscuits,  made from scratch.

Am craving for a dessert that was quick and easy that does not involve a complicated step to make.  So I decided to whip up  this Digestive Brownies.

Since I have a sleeve of digestive biscuits so why not incorporated them in brownies. I crushed these but you can use quartered digestive over the top of brownies batter.  Actually you can use other cookies but stick to this proportion , 1 1/2 cups to be added to the batter and 1/4 cup for topping (quartered or crushed).

Always prefer not so sweet treat so use only 3/4 cup of sugar, Digestive Brownies were so good even my hubby who are not keen having sweet dessert requested for extra pieces.

Other dessert recipes you should check:

Eggless Lemon Tart

Coconut Cream Agar

Japanese Cotton Cheesecake

Digestive Brownies Recipe @ treatntrick.blogspot.com

Tuesday, July 11, 2017

TAPIOCA PANCAKE aka LEMPENG UBI RECIPE

Tapioca Pancake aka Lempeng Ubi @ treatntrick.blogspot.com

A traditional pancake made with fresh grated tapioca and coconut.

It has been over  10 years since  I have eaten this Tapioca Pancake served by my late mum.

Those days, we have to prepare the tapioca from scratch.  Peeling and grating was the first step for making this pancake.  Today grated tapioca was readily available in the market.

Using a non stick pan eliminated  the need to use excessive oil when frying  them.

Tapioca Pancake can be eaten with sugar or dip in spicy gravy.   Sugar could be added while mixing the batter for a sweet version. So I leave it to you to decide how you want to enjoy them.

Other traditional kuih/dessert you should check out :

Bingka Labu (Baked Pumpkin Cake)

Abok Abok Sago.

Apam Nasi (Steamed Rice Cake)

Tapioca Pancake aka Lempeng Ubi @ treatntrick.blogspot.com