Serve this fresh homemade Chocolate Marble Quick Bread that was a breeze to make using a whisk.
Quick bread eliminates multiple steps, kneading and waiting for dough to rise. With minimal efforts, we are rewarded with a gorgeous loaf/
Have reduced the sugar a bit since I intend to ice the cake later. Am so glad that this Chocolate Marble Quick Bread turned out just right, the way I want it.
You can sub yogurt with sour cream if you have but this MUNDELLA Premium Natural Yogurt I used did a great job.
It is a perfect tea companion and swirls of vanilla and chocolate batter produce impressively beautiful treat.
Over the years, I have shared some quick bread recipes, here are a few that you might be interested:
Vegan Homemade Doughnuts
Irish Barmbrack
Fantastic Apricot Bread