Saturday, October 31, 2009

BANANA MUFFIN


Muffin is the fastest and easiest to prepare. To munch while watching his soccer match my son has requested to bake a muffin and I chose this one by Madbaker. It turns out well and not very sweet. For this recipe you need:

INGREDIENTS
2 cups plain flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/4 tsp ground cinnamon (optional)
4 ripe bananas, mashed
2/3 cup granulated sugar
1 egg & 1 egg yolk, lightly beaten
1/2 cup butter, melted
1/3 cup coarsely chopped walnuts (optional)

DIRECTIONS
1. Preheat oven to 190 degrees C. Line a 12 cup muffin tray with muffin cups or grease lightly with butter.
2. Sift the flour, baking powder, baking soda, salt and cinnamon into a large bowl.
3. In another bowl, beat the mashed bananas, sugar, eggs and melted butter together.
4. Stir the banana mixture and walnuts into the flour mixture until just combined.
5. Divide the batter into the muffin tray.
6. Bake in preheated oven on the middle rack for 20 minutes or until golden brown and a toothpick inserted into the muffin comes out clean.

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2 comments:

Ashlee @ I'm Topsy Turvy said...

My husband would love these, but I'm not a banana girl myself so I'll have to make HIM make them! The kid's would love them to, they can help. Thanks for Linking up to Topsy Turvy Tuesday's!

Treat and Trick said...

Ashlee @ I'm Topsy Turvy...Thanks for hosting, glad you hubby and kids love them..

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